WHAT IS THE DIFFERENCE BETWEEN A SPHERE REFINER AND A STONE REFINER FOR CHOCOLATE PROCESSING?
The ball refiner and the stone refiner are two types of machines used in the chocolate industry to refine and conching chocolate, but they differ in the grinding materials they use and in some aspects of their operation. Here are the key differences between the two: Grinding materials: Sphere Refiner: Uses stainless steel, ceramic or […]
100% CHEF’S CONFI KIT: INNOVATION IN SNACK COATING
The 100% Chef Confi Kit is the ideal complement for pastry and confectionery lovers. Designed to easily coat and caramelize a wide variety of pieces using chocolate, caramel, gelatin and flour paste (Snack Cover), this versatile confectionery drum allows the incorporation of additional accessories, facilitating the creation of new and delicious snacks, both sweet and […]
Technology for Cocoa Entrepreneurs: Equipment, Machinery, and Comparisons to Get Off to a Good Start
Chocolate entrepreneurship needs more than just passion: it needs the right tools. Whether you are starting at home or setting up your first artisan workshop, this article will help you understand what technology you need to produce quality chocolate, without overstretching your investment. Why is it key to choose the right machinery? The technology you […]
The star product of 2024: #Chocolate Bean to Bar.
According to research conducted by Barry Callebaut, the world’s leading #chocolate and #cocoa-based premium products group, nearly 70% of consumers want unique, multi-textured and multi-flavored chocolates. This trend is projected for global and regional chocolate markets in 2024 and beyond. This finding is particularly encouraging for the Bean to Bar trade, which sees in this […]
RECIPES AND FORMULATIONS: CREATE YOUR OWN BARS, CHOCOLATES AND TABLETOP CHOCOLATE
The art of chocolate making goes far beyond taste. In this guide you will discover how to formulate authentic recipes, using key ingredients such as cocoa liquor, and how to adapt them according to the type of product you want to offer: from Bean to Bar bars to table chocolate with local identity. Why is […]
HOW TO MAKE HANDMADE CHOCOLATE AT HOME: STEP-BY-STEP GUIDE TO MAKING HANDMADE CHOCOLATE
How to make handmade chocolate at home: Step-by-step guide to making handmade chocolate Chocolate is one of the few food products that has conquered people from all walks of life, cultures, ages and preferences. Its versatility and flavor make it appealing to a wide range of tastes, from pure artisan chocolate to those with different […]
Bean to Bar Production: From Bean to Artisan Chocolate
CURIOUS ABOUT HOW A COCOA BEAN TRANSFORMS INTO A PREMIUM CHOCOLATE BAR? The “Bean to Bar” approach is revolutionizing the artisan chocolate industry. In this article, we break down each stage of the process in a clear and practical manner, ideal for those looking to embark on a purposeful chocolate-making journey. What is Bean to […]
Origin Stories and Colombian Cacao: Tales from Cacao-Growing Regions, Producer Profiles, and the Richness of National Cacao.
Discover the regions, hands, and flavors that bring our chocolate to life. Colombian cacao is more than just a raw material: it’s culture, territory, and living history. In this blog section, we aim to take you to the heart of cacao-producing regions, introduce you to their producers, and show you how each bean has a […]
Training and Courses: Access Workshops, Training Dates, and News from Kakaolate’s Educational Program.
At Kakaolate, we are committed to sharing our knowledge and passion for artisan chocolate. Our educational program offers a variety of workshops and courses designed for entrepreneurs, chocolatiers, and enthusiasts eager to delve into the world of Bean to Bar chocolate making. Why Train with Kakaolate? Our courses go beyond recipes — they are proven […]
Start a Business with Cacao: Practical guides, legal advice, and tools to help you start your own chocolate business
¿Te apasiona el chocolate y sueñas con convertirlo en tu fuente de ingresos? Are you passionate about chocolate and dream of turning it into your source of income? Then this article is for you. Here, you’ll find everything you need to start a chocolate business—from practical guides and legal guidance to downloadable tools that will […]